Centella Asiatica Leaves / Daun Pengaga

Explore the delicate and aromatic Daun Pengaga from Geylang Serai, Singapore. Perfect for flavoring traditional Malay dishes such as “Nasi Ulam” (Malay mixed herb rice), these leaves add a refreshing and herbal fragrance. Elevate your culinary creations with the freshness and quality of our premium Daun Pengaga! Sold per pack!